Come join Maya Ophelia’s for another vegan pop up fundraiser! We realize on this day many folks will have just come from eating brunch/ dinner so we wanted to provide everyone decadent snacks. We will be serving up elote stuffed jalapeño poppers & “ham” au gratin fritters for our take on the day.
Signature sauces of your choice for dipping. Gluten-free options available. Come unwind with us and help us get closer to our goal of owning a traveling kitchen.

5$ suggested donation/whatever you feel it’s worth 😊

About Maya Ophelia’s:
Maya Ophelia’s is the creation between Chase Roldan and Jack O’Grady. QTPOC owned 100% vegan 95% made from scratch traveling food business, applying Latin and Filipino cooking techniques to every day comfort foods.